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Alexander's Restaurant & Take Away is run by Bob and Faye who have owned fish & chip shops on the mainland since 1984 before arriving on the Isle of Wight in January 2008.
We are located in John Street at the top of Ryde Hill, just a few moments from the breathtaking views across the Solent.
We pride ourselves on cooking all fish freshly, either battered or steamed, and use home grown potatoes from the IOW and locally caught skate.
Alexander's is famous for its local customers and regulars who support us all year round.
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